Keto recipes are dishes explicitly intended for the ketogenic diet, which centers around high-fat, moderate-protein, and exceptionally low-carb admission. This implies disposing of most grains, sweet organic products, and boring vegetables, while embracing meats, fish, eggs, sound fats, and low-carb veggies.
Here are a few instances of tasty keto recipes for various feasts:
Breakfast:
- Scrambled eggs with spinach and feta: A protein-packed and flavorful start to your day.
Scrambled eggs with spinach and feta
- Keto chia pudding: A fiber-rich and satisfying option with endless flavor variations using berries, nuts, or seeds.
- Bulletproof coffee: Blend your coffee with grass-fed butter or MCT oil for a creamy, energy-boosting beverage.
Lunch:
- Chicken Caesar salad: A classic with a keto twist, using romaine lettuce, grilled chicken, parmesan cheese, and a creamy Caesar dressing made with olive oil and lemon juice.
- Zucchini noodle soup: A light and refreshing option using spiralized zucchini noodles, broth, your favorite protein, and herbs.
- Taco bowls with cauliflower rice: Fill lettuce leaves with seasoned ground beef, salsa, avocado, and sour cream, served over cauliflower rice for a satisfying low-carb taco experience.
Dinner:
- Salmon with roasted vegetables: A simple yet elegant dish with omega-3-rich salmon and colorful roasted veggies like broccoli, asparagus, and bell peppers.
- Steak fajitas with cauliflower tortillas: Marinate and grill your favorite steak, then serve with fajita veggies and low-carb tortillas made from cauliflower.
- Creamy cauliflower soup: A comforting and flavorful soup made with blended cauliflower, broth, cheese, and spices.
Snacks:
- Avocado slices with salsa: A healthy and satisfying snack with a satisfying crunch and a burst of flavor.
- Pork rinds with guacamole: A classic keto snack with a salty and savory combination.
- Celery sticks with almond butter: A refreshing and crunchy snack with a healthy dose of protein and fiber.

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